Jul 2022 Menu

After many months of winter vegetables, we can now enjoy cooking and eating summer seasonal veg !!. So lots of tomatoes, cucumber, aubergine, peppers and cucumber in our dishes this month

Main course including your selection of salads £7.50

Dessert £1.50

Cash or card accepted


Tomato & Puy lentil lasagne-delicious slow roasted tomatoes flavoured with garlic and rosemary and a plant based white sauce. Also available with GF lasagne DF Ve GF request

Moroccan tagine – aubergine, pepper, carrots and spices combined with chickpeas and served with toasted pitta DF Ve GF

Madras new potatoes and cauliflower-served with plant based mint raita and mango chutney DF Ve GF


Quinoa and freekeh ( toasted green wheat) salad

Coconut summer salad

Asian salad

Beetroot and dill


Gooseberry crumble GF DF Ve

Ve – vegan
GF – free from gluten
DF- dairy free