Feb 2026 Menu

 Enjoy chatting and eating with DIY coffee and tea. You may also enjoy washing up, drying and clearing away, if needed, as part of your contribution to the community spirit. Barbara will be bring a quiz for those interested

Each item is priced individually but we are offering the Full Monty for just £10….if you’re tempted not to have to make your own supper! cash and card accepted

This menu is partly dependent on what is available at the Wallingford organic market

SOUP £4

Curried lentil and leek with Marge’s home made bread GF DF Ve

Main £5.50

Home grown squash and spinach Lasagne- contains ricotta cheese, mozzarella and eggs GF request DF

Side salads £1.00

Winter slaw-red cabbage, celeriac, carrots and red onion

Winter beetroot salad- beetroot, fennel, feta, quinoa with oranges

Dessert £1.50

Apple, pear and cranberry strudel with oat custard or coconut yogurt request DF

DIY tea and coffee £1