Mains
Leek,cheese and potato pie topped with tomato and drizzle of truffle oil
Harissa spiced vegetables and lentil casserole
Sri Lankan curry
Salads
Olive and sun dried tomato quinoa
Spelt with roasted beetroot, feta, chickpea and apple
Buckwheat tabbouleh
Cabbage, apple and carrot slaw with pecans and pomegranate
Breads
Homemade sourdough rolls
Desert
Courgette cake (vegan)
Prices
| Main & two salads | £6 |
| Four salads as main | £6 |
| Slice of cake | 50p |
| Roll | 50p |
| Child’s bowl | 50p |