Main course including your selection of salads £7.50
Dessert £1.50
Cash or card accepted
Mains
Super green cannelloni with creamy ricotta and basil sauce– lots of green veggies make this a super healthy option
Asparagus goat’s cheese tart– new season asparagus
Shepherdess pie with garlic mash– V and GF- lots of root veg in this dish
Fava bean and quinoa veggie balls with tomato sauce-V and GF- fava beans are dried broad beans and very delicious
Salads
Artichoke, Puy lentils and pine nuts
Chicory, pear, date and pomegranate
Chickpea, roast beetroot and feta
Black rice with piquillo peppers, walnuts and sultanas
Dessert
Melting lemon sponge served with coconut yogurt
V – vegan
GF – gluten free